đ« Coconut Cacao Milk + Coconut Whipped Cream
Ingredients
Cacao Milk
âą Coconut milk (1 cup)
âą Raw cacao (1 tbsp)
âą Maple syrup (1 tsp)
âą Cinnamon (pinch)
Coconut Whipped Cream
âą Chilled coconut cream (1 can refrigerated overnight)
âą Maple syrup (1 tbsp)
âą Vanilla (Âœ tsp)
Instructions
1. Warm coconut milk with cacao and cinnamon.
2. Sweeten gently.
3. Whip coconut cream, syrup, and vanilla.
4. Serve cacao milk with a cloud of whipped cream.
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